Content related to the topic: beef-lamb

This week's view of cattle and sheep markets.

UK sheep meat production has fallen significantly since 2023, currently at 7% lower for the period of January to October.

Find out how Farmbench can help you identify strengths and weaknesses in the performance of your beef and lamb enterprise.

Find out how Farmbench can help you identify strengths and weaknesses in the performance of your beef and lamb enterprise.

Where do Gen Z source information from for red meat and dairy?

This week's view of cattle and sheep markets.

What are Gen Z's perceptions of red meat and dairy, and the importance of healthy choices in their diets

Seth Wareing, Senior Engagement Manager (Beef & Lamb), shares some insights from his first experience of the SIAL Paris.

This week's view of cattle and sheep markets.

Meat, Fish and Poultry dishes continue to dominate the out-of-home market

Find out how vaccines can be used to reduce lameness in sheep and how you can control and manage lameness with a five-point plan.

Find out how you can reduce wintering costs and make the best use of forage whle minimising concentrate inputs.