Content related to the topic: health-and-diet-choices

8 July 2025

Long-term Pork Consumption Trends to 2033: Demand Shifts East as Global Appetite Grows

Rising global populations and growing incomes are reshaping the outlook for pork consumption over the next decade. While traditional markets mature, demand is increasingly shifting eastward, presenting opportunities for exporters worldwide.

27 February 2026

Brits are crazy for cottage cheese – will the trend last?

Health-conscious consumers are spiking demand for natural, high protein dairy products, and cottage cheese sales are soaring as a result.

2 December 2025

Consumers demand natural, high protein dairy products

Consumer tastes are shifting - which dairy products are thriving in the spotlight?

10 September 2025

Consumer concerns around ultra-processed foods gaining traction

Influence of consumer attitudes to ultra-processed foods on retail sales

28 May 2025

Flexitarian trends: Shifting diets and changing preferences

What are flexitarians choosing to eat in 2025?

3 April 2025

Consumer cooking trends: Healthy and convenient meals on the rise

Cuisine based meals such as Italian and Asian dishes come out on top as consumers turn to health, cuisine based and convenience for their meal choices

13 January 2026

Video – Communicating British red meat benefits through menu innovation

Key trends for menus in 2025 covering value for money, sustainability, healthier eating, experiences, global cuisines and quality & reputation

6 March 2025

Meat and dairy outperform alternatives this Veganuary

During January 2025, meat free products in retail saw a decline in volumes, which has been the trend for the past 3 years (Kantar, 4 w/e 26 January 2025).

17 February 2025

Recipes: What do consumers look for when choosing recipes?

Taste, simplicity, health and affordability are demanded by consumers that cook at home

8 January 2025

It’s all about balance: AHDB explores health food trends

A new report explores health related shopper habits and how attitudes towards healthy food and fitness have changed over time.

7 January 2025

Consumer attitudes show health is all about balance

Consumers are showing a greater focus on diet, fitness and natural food purchases

13 January 2025

Shopping baskets with red meat are more likely to contain fruits and vegetables

Baskets containing primary red meat cuts are nearly twice as likely to contain fresh vegetables and fruits than the average shopping basket.