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Consumer insight
2 January 2024
Lamb, beef and gammon joints were all in growth
2 January 2024
As we now move into a period where health is being consistently deprioritised by consumers, it’s important to push specific health messaging highlighting where meat and dairy can offer low-cost access to quality nutrition.
2 January 2024
This is even greater for red meat with value own label sales up 69.2% in spend and 47.3% in volume
2 January 2024
Which categories bewitched consumers and which failed to cast a spell?
2 January 2024
Economics dictates that as a general rule, as prices rise, consumers demand less of that good. However, with food being an essential good there is less scope to reduce that demand.
2 January 2024
This summer grocery value sales have seen strong growth, up 5.1% year-on-year, whilst volumes declined 3.6%. Despite a lack of restrictions, not all our habits have settled back to pre-pandemic tendencies.
28 August 2024
What can we predict for the World Cup this year? Will it impact meat and dairy demand?
2 January 2024
How does the price of cow's milk compare to alternatives in the face of rampant inflation?
2 January 2024
Events were hailed a success by attendees with the majority claiming the insight was relevant to their business
2 January 2024
Despite rising food costs and the challenges posed to household finances, previous data taken during times of recession, suggest that home baking could increase
7 November 2022
Pork roasting joints could be the winner at Christmas dinner, with experts predicting red meat will challenge the traditional crown and ‘sleigh’ this festive season.
