Search our website enhanced by Google.
Consumer insight
.jpg?v=638362627720000000)
2 January 2024
Average sunshine hours hit a four-year low in July, which had significant impacts on consumer eating habits, particularly BBQs.
.jpg?v=638362599960000000)
2 January 2024
Pork sausages and beef burgers, a staple across British plates. But how are they performing?
15 November 2023
Neilson data will support our analysis of retail data and shopper behaviour, helping us share the latest news and current retail trends impacting the dairy industry.
.jpg?v=638315887830000000)
25 October 2023
We will be hosting a webinar on 2 November exploring how consumer attitudes towards meat and dairy will impact future demand, covering consumer concerns, consumer trust in farming and topical reputational themes such as health, environment, welfare and buying British.
2 January 2024
Over the last few years, outdoor bred (ODB) pork and pigmeat has outperformed the total pork market. However, this year the trend appears to have reversed.
2 November 2023
Examining consumers trust in farming and hot reputational topics such as health, environment, welfare and buying British
2 January 2024
Value tier products are the cheapest in the market, and red meat and dairy volumes from this category have grown as consumers trade down tiers
24 April 2024
Organic red meat and dairy sales have suffered as the cost of living crisis restricts consumer spending on higher value products.
2 January 2024
Consumer positivity around British agriculture increased over the last year and trust in agriculture remains strong.
2 January 2024
Consumers are moving away from food selected for variety and towards more practical reasons such as price and ease of cooking.
16 February 2024
New Kite report urges urgent action to support the cheesemaking sector
13 September 2023
Last week, we hosted meat and dairy exporters at Restaurant and Bar Hong Kong (RBHK), showcasing beef, lamb, pork and dairy products from the UK.