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Pork
26 January 2021
Gilt Watch® mentors have shown that controlling some of the processes around gilt selection, farrowing groups and nutrition by parity, substantial reductions in variation and performance can be achieved.
26 January 2021
6 June 2022
Discover our Gilt Watch® programme, designed to help pig producers make informed and efficient business decisions on gilt management.
25 January 2021
The Real Welfare project gathers standardised information on a mix of ‘iceberg indicators’ of health and welfare to provide a pragmatic, evidence based approach to assess welfare from an animal’s perspective.
25 January 2021
Data show that, on average, all the welfare outcomes measured through the Real Welfare scheme, bar one, have shown improvements since the scheme was introduced in 2013.
28 January 2021
More than 13 million pigs have been individually assessed by specially trained vets to provide a credible and benchmarked level of welfare.
16 September 2025
We take stock of 2020 and look ahead to some of the key areas of work we will be focusing on over the next 12 months.
20 October 2021
AHDB’s Meat Education Programme has now awarded over 10,000 certificates after a surge in popularity last year.
27 April 2021
Find out how to meet all of the conditions in the Export Health Certificate (EHC).
22 December 2020
From 1 January 2021, every consignment of pork leaving a UK abattoir bound for the EU will have to be signed off by an Official Vet