Pork

1 May 2025

Learn about using medicines responsibly and environmental considerations.

5 April 2024

Ben Williams, Knowledge Transfer Senior Manager, explains what pig farmers can take away from the EU PiG Innovation Group.

12 August 2020

Watch our webinar focusing on the core concept of slurry cooling and its potential for the UK producers in terms of energy efficiency and ammonia reduction

19 August 2020

Find out about the principles of light in relation to pig production, both from a behavioural point of view and from optimising production.

9 January 2024

Find out how GrowSave is helping pig farmers save energy

27 June 2024

Use this quick-reference guide to find key legislative requirements for pigs, such as water requirements, trough space and slot and beam widths.

6 August 2020

For those who are unaware of ‘slurry cooling’, this is the perfect step-by-step guide to demonstrate how slurry cooling works. This animation shows a number of proven options available to help you reduce ammonia emissions and comply with forthcoming compliance targets for environmental permitting.

3 August 2020

Ninety per cent of people who saw the latest AHDB promotional campaign said it showed pork as a healthy food choice, according to new figures.

18 March 2025

Find out how electrolysis can be used to produce hydrogen from renewable resources

20 July 2020

Join AHDB as we discuss the topic of farrowing for small-scale producers, and provide an update from the BPA on African swine fever.

19 March 2025

The biggest and most important single cost for pig producers is feed. Use this information to help mitigate feed price volatility.

8 July 2020

This is the second of a series of AHDB export webinars, we look at the opportunities for trade in North America.

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