Pork

Lighting for pig buildings

19 August 2020

Lighting for pig buildings

Find out about the principles of light in relation to pig production, both from a behavioural point of view and from optimising production.

GrowSave – Pork

9 January 2024

GrowSave – Pork

Find out how GrowSave is helping pig farmers save energy

Key figures for pig accommodation in England – legislative requirements

27 June 2024

Key figures for pig accommodation in England – legislative requirements

Use this quick-reference guide to find key legislative requirements for pigs, such as water requirements, trough space and slot and beam widths.

Slurry Cooling Animation

6 August 2020

Slurry Cooling Animation

For those who are unaware of ‘slurry cooling’, this is the perfect step-by-step guide to demonstrate how slurry cooling works. This animation shows a number of proven options available to help you reduce ammonia emissions and comply with forthcoming compliance targets for environmental permitting.

AHDB’S latest midweek meals campaign is a cut above

3 August 2020

AHDB’S latest midweek meals campaign is a cut above

Ninety per cent of people who saw the latest AHDB promotional campaign said it showed pork as a healthy food choice, according to new figures.

Hydrogen electrolysis

18 March 2025

Hydrogen electrolysis

Find out how electrolysis can be used to produce hydrogen from renewable resources

AHDB Pork – Small-scale producers: Farrowing and BPA update

20 July 2020

AHDB Pork – Small-scale producers: Farrowing and BPA update

Join AHDB as we discuss the topic of farrowing for small-scale producers, and provide an update from the BPA on African swine fever.

Feed price volatility in the pork sector

19 March 2025

Feed price volatility in the pork sector

The biggest and most important single cost for pig producers is feed. Use this information to help mitigate feed price volatility.

Export Update: View from North America

8 July 2020

Export Update: View from North America

This is the second of a series of AHDB export webinars, we look at the opportunities for trade in North America.

Pig Industry Scholarship Programme – talent recruitment made easy

8 July 2020

Pig Industry Scholarship Programme – talent recruitment made easy

Listen to an overview of the Pig Industry Scholarship Programme (PISP), highlighting the scholarship offering and how the scheme benefits both the businesses taking part and the overall industry.

A guide for pig producers: Bets use of vaccines and caring for medicines

7 July 2020

A guide for pig producers: Bets use of vaccines and caring for medicines

Guest speaker Lysan Eppink joins us from Boehringer-Ingelheim, to present a guide to safe use and efficient storage of vaccines and medicines on farm.

17 million consumers informed about health benefits of beef, lamb and pork by levy bodies’ campaign

1 July 2020

17 million consumers informed about health benefits of beef, lamb and pork by levy bodies’ campaign

The second year of a campaign by the British levy bodies has succeeded in reaching 17 million people, helping to bring a more balanced perspective to public discussion around the health properties of red meat.

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