Search our website enhanced by Google.
Beef & Lamb
.jpg?v=638536294410000000)
10 June 2024
Who is driving the growth in lamb? We look at which demographics have increased volumes purchased.
24 October 2024
We partner with the British Nutrition Foundation to support food education in the UK and deliver the Food – a fact of life (FFL) programme. The programme aims to ensure that young people are better informed about where food comes from and healthy eating.
30 May 2024
This week's view of cattle and sheep markets.
31 May 2024
Angus and Wagyu registrations have increased from 2022 into 2023. However, in retail, beef breed call-outs on pack have decreased from 2022 to 2023.
12 June 2024
Foodservice remains an important channel for consumers, even for households with financial concerns.
9 July 2024
Join this Monitor Farm meeting to discuss all things lucerne with farmer Ian Farrant and Paul Morgan from Germinal.
29 May 2024
Welfare is important to shoppers and overall, consumers have positive perceptions of British agriculture.
29 May 2024
Medicines are used to treat disease in people and in animals. It is important to use medicines appropriately when animals are sick to protect their welfare and restore them to health. The aim is to use as little as possible, but it is also important to use as much as is necessary to prevent unnecessary suffering and maintain animal welfare
28 May 2024
Easter remains a popular occasion for British households and is a great opportunity for red meat to shine.
12 June 2024
During this meeting, we will discuss a disease control framework for England.
28 May 2024
This weeks view of cattle and sheep markets
30 May 2024
To help improve grassland productivity, the 2024/2025 Recommended Grass and Clover Lists (RGCL) for England and Wales have welcomed 11 new varieties, including two Italian ryegrass, six perennial ryegrass, two lucerne and one festulolium variety.