Consumer insight
2 January 2024
Events were hailed a success by attendees with the majority claiming the insight was relevant to their business
2 January 2024
Despite rising food costs and the challenges posed to household finances, previous data taken during times of recession, suggest that home baking could increase
7 November 2022
Pork roasting joints could be the winner at Christmas dinner, with experts predicting red meat will challenge the traditional crown and ‘sleigh’ this festive season.
27 October 2022
This webinar is about the impact of the cost-of-living crisis on consumer attitudes towards the industry
27 October 2022
This webinar looks at the impact of the cost-of-living crisis on consumer attitudes towards the industry
21 October 2022
New research aims to transform the online shopping platforms of supermarkets across the UK.
2 January 2024
The organic food and drink market has seen a decline in volume sales, down by 16% for the 12 w/e 10 July 2022. An increase in price correlates with a drop in volume sales as price remains a key barrier for organic consumers.
24 April 2024
Meals eaten at home remain at an elevated level compared to pre-pandemic average. But what impact is it having on current food behaviours in the home?
2 January 2024
What drives consumer trust in agriculture in the midst of a cost-of-living crisis? Sign up to our Webinars to find out
27 September 2022
Analysts have produced a series of articles on the current cost-of-living crisis, exploring the challenges and opportunities for the red meat and dairy sectors.
2 January 2024
Opportunities exist in recommending cheaper cuts and demonstrating their full range.