Content related to the topic: pork

28 August 2025

English red meat sector contributed £5.5 billion to UK economy in 2023

Read our new report to understand the economic evaluation of England’s red meat supply chain

28 August 2025

Key findings: Economic output and value added at the farm level and beyond

Read about the headline figures from the economic impact assessment of the English red meat supply chain.

28 August 2025

Opportunities and risks facing the English red meat sector

Explore key risks and opportunities for pork, lamb and beef now and in the future.

28 August 2025

Overview of the supply chain and herd demographics

Learn about the English red meat supply chain and the distribution of livestock.

11 September 2025

The economic impact of the English red meat sector

This analysis illustrates the economic contribution of the red meat sector in England (beef, lamb and pork).

22 August 2025

Red meat retail performance - 10 August 2025

Explore the latest red meat retail performance for the 12 weeks ending 10 August 2025

21 August 2025

Preparing pork processing staff for ASF – join our expert-led webinar

During our upcoming webinar, we'll be focusing on the signs, consequences and operational impacts of an ASF outbreak.

7 July 2026

Pork market summary 2025

This page provides a snapshot of key information from the pork market.

5 October 2026

What is the value of offal to the UK market?

Red meat offal delivers value back to the UK market through both domestic retail sales and exports

13 January 2026

Consumer insights: Optimising butchers and supermarket meat counters

In the fifth instalment of our rethinking retail series, AHDB has undertaken research exploring how to optimise butchers and supermarket meat counters to best increase purchase intent

22 September 2025

Jane Batchelor

2 July 2025

Farm case study: PigSAFE

Learn about the Piglet and Sow Alternative Farrowing Environment (PigSAFE) system.