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Consumer insight
14 January 2025
How closures will affect meat, dairy and potatoes
24 July 2020
Coronavirus: read our advice on how to comply with movement restrictions to bedding and feeding options.
14 December 2022
Canadian consumers are ethnically diverse which has a profound influence on the foods purchased and eaten. We discover what the opportunities are for British meat, dairy and potatoes.
14 December 2022
Vietnamese consumers have growing incomes and there is an increasing appetite for high-value imported foods. Food safety and health and wellness are priorities when choosing food.
28 August 2024
What we know so far in a rapidly changing picture
1 April 2020
Offal contributed just over £27m to GB grocery this past year
11 March 2025
Find out how to clip/grind piglets' teeth and when it is appropriate to do so
10 February 2020
Technology is expanding consumer choice in the food delivery market.
4 February 2020
Belt-tightening behaviours meant Christmas 2019 saw the slowest rate of growth over the festive period in four years.
19 July 2023
Food costs an average of £41.70 per person per week
8 March 2024
Spend on frozen food overall is steady, but frozen red meat is being left in the cold.