Search our website enhanced by Google.
Consumer insight
27 November 2019
The value of the eating-out market is nearly as big as retail, highlighting its importance to understand as a category. Find out about market performance, with a deep dive on proteins, and wider category trends.
16 August 2019
In this article you will find a summary of dairy innovations seen across the world
9 October 2018
Vegans make up 2% of the population but interest in plant-based foods extends beyond this group
12 March 2019
With the amount of lamb purchased by British shoppers in decline, how can the industry adapt to get it back on British menus?
27 March 2019
The UK retail scene has seen enormous structural change over the last decade, driven by technology, new entrants and changing demands.
12 March 2019
Foodservice is an entry point for world cuisines into our lives but who are the biggest players and who is at risk of losing out?
13 December 2023
Too good to be true? Consumers want to have their ice cream and eat it.
7 November 2019
